A one-of-a-kind natural gourmet product, our palm syrup is made with a recipe that was formulated over 100 years ago by indigenous people of Chile. Enjoy a taste that is softer and milder than maple.
Perfect for crepes, pancakes, and waffles.
Drizzle over vanilla ice cream or fresh fruit.
Swirl into your favorite yogurt. Add to cooking sauces for extra richness.
Outstanding as a flavor enhancer in curry sauces.